Broth Bar began with a simple craving: something warm you could wrap your hands around that actually did something for you. Not a supplement. Not a trend. Just real, slow-crafted broth that feels like care but also nourished my family at the deepest level from the heart of our home, the kitchen.

I designed Broth Bar Mineral Elixir because there was simply nothing on the market that married medicinal-grade nourishment with gourmet flavor. After a decade of refining this recipe on Maui, we have created the ultimate kitchen workhorse, a single product that functions in three distinct ways. It is a restorative sip for daily wellness, a culinary amplifier that acts like a bouillon to flavor any dish, and an instant meal that provides deep satiety when mixed with water.

We’ve bridged the gap between clinical potency and culinary soul, creating a ritual that doesn't force you to choose between your palate and your biology. From our closed-loop sourcing to our support of local single moms, this is nourishment with purpose.

We make luxury bone broth collagen concentrates and grass-fed beef tallow for people who want everyday nourishment to feel a little bit special.

Bones are roasted or braised, vegetables and herbs are layered in, and everything is simmered down into a deeply flavorful collagen-rich concentrate. Each pint is strained, cooled, and packed by hand in small batches.

HOW TO USE IT

Drink it straight up
Warm it, pour it into a mug, and drink it straight for nourishment in seconds.

Use as concentrate
Mix 1 part broth to 2 parts water for a classic cup, or use it undiluted to give soups, sauces, grains, and braises a quiet richness.

HOW WE THINK ABOUT INGREDIENTS

We start with responsibly raised bones, vegetables chosen for real flavor, and simple, clean seasonings. No gums, no artificial flavors, no shortcuts. Just time, heat, and attention.

WOMEN-OWNED, FAMILY-LED

Broth Bar is women-owned by Tiffany Hagler, built out of her own kitchen rhythms: kids to feed, work to juggle, and the constant pull toward food that actually supports the body.

These pints are made for early mornings, long days, bouts of sickness and late-night resets. For the moments when you want something warm and grounding that feels a little bit like a ritual, but doesn’t ask for anything complicated in return.

Broth Bar is modern nourishment: simple, beautiful, and easy to reach for, one pint at a time.